AFL
Aprile 19, 2021
Country life + Food Recipes + Magical And Stunning Scene: Li Ziqi, Chinese vlogger shares countryside video content that will amaze your eyes. Lately we are all obsessed about Li Ziqi YouTube Channel. Here is the true story: she is a wonderful woman, who left the city and went back to her village to take care of her grandmother. Each video looks like a fairy tale in a magical and stunning country life scene. Her videos are pure art and also have an educational purpose, they share knowledge about the Chinese traditional process of food recipes preparation. If you haven’t got the luck […]
Aprile 1, 2019
WHAT TO EAT: From Tapas and Cocktails at the Italian Aperitivo Time to excellent gourmet dinner and lunch WHY WE LOVE IT: The fab story, opened in 1896, as the first housewares shop in Florence, it has become a space where a perfect mix of eating spots meet the coolest design shop of La Ménagère and the beautiful wild flowers corner of Ilaria Minniti from Artemisia. All senses will find enjoyment here, from your olfaction to your eyes to your taste! WHERE IS IT: map CONTACT LINK lamenagere.it
Aprile 1, 2019
Innovative startup: Funghi Espresso. Funghi Espresso is an innovative startup that produces fresh mushrooms in a sustainable and natural way, using coffee grounds from local bars and restaurants in Tuscany, using them as a substrate for cultivation. These two young italians, Antonio Di Giovanni and Vincenzo Sangiovanni, who founded the startup “Funghi Espresso” tell us how they do it: “Every day we go with our cargo bike, in the bars of the historic center of Florence and collect the coffee fund produced during the day, at the moment we collect about 70 kg / day of coffee from about 8 […]
Marzo 4, 2019
“Life below water: for people and planet” This year, for the first time, World Wildlife Day is dedicated to our oceans, with the theme: “Life below water: for people and planet”. Pollution, loss of coastal habitats and climate change has change 40% our planet’s oceans and the species that live within. It does not really get into your life until you’ll find fish on your table with plastic inside their stomach or you see the beautiful exemplar of Tortuga Caretta Caretta dyieng because they ingest to much plastic in Italian Coast in Tirreno sea. PHOTO of what, the Institute of Marine […]
Febbraio 18, 2019
WHAT TO EAT: everything from the Gastro Dining to the Nordic Bistrò WHY WE LOVE: sustainability from the building and its furnishings to the OAFEN FARM food WHERE TO GO: here the map CONTACT W Oaxen Krog & Slip Photo Credit ERIK OLSSON
Gennaio 28, 2019
How cool is to wake up and smell the lovely perfume of bread and croissant that just got out of the oven? That’s our fav type of morning routine since we were kids. Either you move to a flat over a bakery or you follow our special tips to go enjoying this experience with a special add on: amazing architecture design! A feast for the eyes and for all of your sense. Enjoy! 1. Masa, Bogotá WHO: Colombian Architect Benjamín Cadena, founder of Brooklyn and Bogota-based Studio Cadena EAT: Miche Levain – this bread will leave you speechless GO check […]
Dicembre 11, 2018
How Ugly, Unloved Food Can Change the World ? Food Writer Dana Cowin talking about ugly food. In our supermarket all vegetables and fruits have the perfect shape and the perfect color. Any clue of why is that ? If you think beauty is related to taste…watch this TEDTalk!
Marzo 15, 2018
WHAT TO EAT: Loabster Roll – Pasta – Salads WHY WE LOVE: The Colorful Style – The Mediterrenean Atmosphere WHERE TO GO: La Rinascente Milano, Via Santa Radegonda, 3, 20121 Milano CONTACTS W corallolobsterbar.com PH 02 885 2460
Marzo 15, 2017
WHAT TO EAT: Greek Dishes – Gamopilafo (Dandelion Salad with Feta) – Kakavia (Fish Soup) WHY WE LOVE: Hot Red Interiors – Cool Detailed Decor – Delicious Food WHERE TO GO: Via Clusone, 6, 20135 Milano CONTACTS W vasilikikouzina.com PH 02 9438 1405
Febbraio 13, 2017
This design restaurant and lounge bar is a sleeping three shaped building with three branches that end facing beautiful snowing Dolomite mountains. This is Oberholz ! It’s all about eco-sustainability and the perfect mix of the Alto Adige landscape and modernity designed by Studio Peter Pichler architecture with architect Pavol Mikolajcak. Vertical wooden ribs take the viewer in the amazing snowy landscape. What are you waiting to get your snowboard or ski and discover this amazing restaurant !? AFL staff is already here ! www.oberholz.com/it/